Tag Archives: into small
Wild asparagus, used to prepare this delicious omelette, are more subtle and bitter than traditional and flavor and much sharper. To enrich the omelet we added the bacon and grated cheese: a tasty dish that is prepared in a very short time and can serve as an appetizer or snack (cut into small cubes) or hearty main dish.
The chicken curry and a dish of traditional cuisine Eastern Europe, especially in India where it is consumed along with a side dish of rice, which replaces bread. The chicken curry and became so famous and has been well appreciated abroad, which has become a mainstay of Indian cuisine, so much so that there are several versions.
The omelet with asparagus and a classic spring dish, season in which these vegetables grow naturally and can be served as an appetizer, cut into small squares, or as a main dish in portions plentiful. Asparagus omelette can be considered a rustic dish and can be prepared well in advance, because like any omelet, and great if cold, for this and suitable for picnics and outdoor dining.
The famous Mexican salsa and guacamole an ancient condiment made from avocado, now spread all over the world, whose recipe dates back to the time of the Aztecs. The original recipe for guacamole was made from one mashed avocado mixed with lime juice and salt, but with the passage of time and was enriched up to the present day in a much more elaborate than the original, which also includes tomatoes, chili, onion, garlic, pepper, cumin and fresh coriander.