Tag Archives: another minutes
The bowl of mushrooms and a starter very delicate and persistent flavor, the mushrooms have a rich and full bodied taste and make the bowl of mushrooms intriguing opening for a fall dinner. The terrine with porcini flan has the appearance of a soft and silky, it could also be spread on a crispy crust and warm with the addition of a flake of grana padano well seasoned that releases flavor.
The confetttura of grapes, or if you prefer American grapes, and a very simple recipe to prepare suitable for the fall season in which it is very easily this type of grape. With regard to the origins of this recipe, you can not find a certain paternity because this jam and prepared in different parts of Italy, but safe and that a very important area of production and Lazio where there are festivals in the autumn in where you can enjoy this particular jam.