Chicken breast with peppers

Chicken breast with peppers and a second meat dish that is prepared flouring and browning the chicken breasts in the pan to make them soft and tender. More »

Chicken in beer with onions and bacon

The chicken in beer with onions and bacon, and a delicious main course, prepared browning the chicken pieces with the spices, and then combining the onions and More »

Chicken cream

Chicken with cream and a second delicious dish prepared with mushrooms and chicken breast dipped in a delicate cream. Chicken with cream and a very simple dish More »

Chicken Fricassee

The chicken fricassee and a tasty main dish of white meat, easy and quick to prepare. The fricassee identifies a way of cooking meat, in particular the More »

Chicken with potatoes, mushrooms and onions

It 'a classic of the kitchen, the children are greedy and and a second plate that fits well for a formal dinner or for a family dinner: More »

 

Puff pastry cheese sticks

Puff pastry cheese sticksThe puff pastry cheese sticks are delicate and savory appetizers to propose an aperitif or as an appetizer in a buffet are also useful for enriching your bread basket and to pamper your guests. The puff pastry cheese sticks are fast and easy to prepare and, in addition to paprika, sesame seeds and poppy seeds, you can sprinkle them with other ingredients to your taste. Ingredients Paprika to taste grated Parmesan cheese 30 gr Salt to taste Poppy seeds Sesame seeds to taste 1 egg puff pastry 200 gr Preparation Roll out the pastry on a work surface and, if the pastry has a round shape as in the picture , with a wheel cutter blade to smooth formed a square. Shell, and beat the egg in a bowl, then with a pastry brush, brush the surface thoroughly puff pastry. Sprinkle the dough with plenty of grated cheese and salt to taste, then sprinkle with paprika, poppy seeds and sesame seeds, distributing the ingredients of 3 strips of equal size, as in photography. http://www.youtube.com/watch?v=FW1ocdhNt_o&feature=share Always with the wheel in smooth blade, cut the dough into rectangles 2cm wide and 8-10 cm long (you can also choose other sizes depending on usage) . Take each strip and cut torcetela so that the cheese remains on the outside (see photo), then store each stick on a baking sheet lined with parchment paper. Preheat oven to 200 degrees and bake the sticks for 8 minutes in the oven already warm. Once ready, remove the pan from the oven and let cool before eating sticks.

The puff pastry cheese sticks are delicate and savory appetizers to propose an aperitif or as an appetizer in a buffet are also useful for enriching your bread basket and to pamper your guests. The puff pastry cheese sticks are fast and easy to prepare and, in addition to paprika, sesame seeds and poppy seeds, you can sprinkle them with other ingredients to your taste. Ingredients Paprika to taste grated Parmesan cheese 30 gr Salt to taste Poppy seeds Sesame seeds to taste 1 egg puff pastry 200 gr Preparation Roll out the pastry on a work surface and, if the pastry has a round shape as in the picture , with a wheel cutter blade to smooth formed a square. Shell, and beat the egg in a bowl, then with a pastry brush, brush the surface thoroughly puff pastry. Sprinkle the dough with plenty of grated cheese and salt to taste, then sprinkle with paprika, poppy seeds and sesame seeds, distributing the ingredients of 3 strips of equal size, as in photography. http://www.youtube.com/watch?v=FW1ocdhNt_o&feature=share Always with the wheel in smooth blade, cut the dough into rectangles 2cm wide and 8-10 cm long (you can also choose other sizes depending on usage) . Take each strip and cut torcetela so that the cheese remains on the outside (see photo), then store each stick on a baking sheet lined with parchment paper. Preheat oven to 200 degrees and bake the sticks for 8 minutes in the oven already warm. Once ready, remove the pan from the oven and let cool before eating sticks.