Chicken breast with peppers

Chicken breast with peppers and a second meat dish that is prepared flouring and browning the chicken breasts in the pan to make them soft and tender. More »

Chicken in beer with onions and bacon

The chicken in beer with onions and bacon, and a delicious main course, prepared browning the chicken pieces with the spices, and then combining the onions and More »

Chicken cream

Chicken with cream and a second delicious dish prepared with mushrooms and chicken breast dipped in a delicate cream. Chicken with cream and a very simple dish More »

Chicken Fricassee

The chicken fricassee and a tasty main dish of white meat, easy and quick to prepare. The fricassee identifies a way of cooking meat, in particular the More »

Chicken with potatoes, mushrooms and onions

It 'a classic of the kitchen, the children are greedy and and a second plate that fits well for a formal dinner or for a family dinner: More »

 

Category Archives: Sapori-Italia/Abruzzo

Lamb, cheese and eggs

Lamb, cheese and eggsThe lamb with cheese and eggs (ova and casce) and a second dish of Abruzzo origin of meat sheep, which is then tradizionalente enjoyed during Easter. The lamb with cheese and eggs and a dish very rich and tasty, the lamb into small pieces it is served with a sauce made with beaten eggs and tasty pecorino cheese Abruzzo.