Chicken breast with peppers

Chicken breast with peppers and a second meat dish that is prepared flouring and browning the chicken breasts in the pan to make them soft and tender. More »

Chicken in beer with onions and bacon

The chicken in beer with onions and bacon, and a delicious main course, prepared browning the chicken pieces with the spices, and then combining the onions and More »

Chicken cream

Chicken with cream and a second delicious dish prepared with mushrooms and chicken breast dipped in a delicate cream. Chicken with cream and a very simple dish More »

Chicken Fricassee

The chicken fricassee and a tasty main dish of white meat, easy and quick to prepare. The fricassee identifies a way of cooking meat, in particular the More »

Chicken with potatoes, mushrooms and onions

It 'a classic of the kitchen, the children are greedy and and a second plate that fits well for a formal dinner or for a family dinner: More »

 

Monthly Archives: April 2012

Chapati

ChapatiThe chapati bread and traditional India (originally from Punjab), used particularly in northern India and East Africa, the characteristic of this bread and its flat and round, like a flatbread. The chapati does not contain yeast, but only flour, water and salt for the preparation of chapati flour is used a semi-integral, fundamental to the success of this bread.

Crispelle

CrispelleThe crispelle are a delicious street food made with bread dough fried. The crispelle are especially common in the South of Italy, in particular in Calabria and Sicily. The crispelle can be served as a starter or as a break hunger or accompanied by a buffet of cold cuts, but they are also excellent eaten alone.

Chicken rolls

Chicken rolls The chicken rolls are a simple and tasty main dish that is made with chicken breast rolled with ham, spinach and fontina tasty! The chicken rolls, served with a creamy sauce, they are really tasty and will be appreciated by adults and children, accompanied by a fresh salad or boiled rice will be a rich dish.

Roulade of turkey with potatoes, cheese and bacon

Roulade of turkey with potatoes, cheese and baconThe turkey roulade with potatoes, cheese and bacon are a light and tasty main course: despite being easy to prepare, once the table will make a big impact and will give birth to a second delicious dish will like much to children. The rolls are prepared very quickly with slices of turkey breast already baked, you are a bit 'everywhere in supermarkets in convenient vacuum packs, such as cold cuts.

Omelette with artichokes, mushrooms and bacon

Omelette with artichokes, mushrooms and baconThe omelet with artichokes, mushrooms and bacon and a delicious omelet made with mushrooms or mushrooms and artichokes sautéed with parsley and garlic and is seasoned with tasty cubes of bacon. The omelet with artichokes, mushrooms and bacon and a very rich and tasty recipe that can be served as a main course, accompanied by a nice green salad with tomatoes, or cut into cubes and served as an aperitif or a buffet.

Sachertorte

SachertorteThe Sacher Torte, Sachertorte or as they say in German, and the chocolate cake by definition and certainly the best known and appreciated in the world. This delicacy chocolate and one of the traditional Austrian desserts and pastry chef and an apprentice of only 16 years, Franz Sacher, we have the birth of Sacher torte in 1832.

Royal icing

Royal icingThe royal icing (royal icing) and a fluid mixture made with egg whites and sugar (to which you can add any food coloring), which is used in confectionery for the decoration of cakes. In particular, the royal icing and indicated to "write" and make small decorations on cookies, cupcakes and cakes.

Light omelette with parsley

Light omelette with parsley

The light omelette with parsley, unlike the usual procedure is prepared by mounting the egg whites and incorporating the other ingredients in the end, along with plenty of chopped parsley. So you will get a soft dough like a pie, which gives the omelet a light and airy look, thanks to the air incorporated during the process of egg whites.

Garlic and chilli prawns

Garlic and chilli prawns Tired of the usual snacks? We currently have a Spanish recipe: shrimp garlic and chilli. The shrimp garlic and chili are a quick and easy preparation, served in Spain as a tapa, or snack during the aperitifs. Prepare the shrimp garlic and chilli and really simple: it will be enough to cook the shrimp in a pan with olive oil, garlic and chili and fresh at the end of the season with freshly ground black pepper.

Wholemeal pancakes with ham, Swiss cheese and spinach

Wholemeal pancakes with ham, Swiss cheese and spinach

The crepes integral with ham, Swiss cheese and spinach make a dish very tasty and appetizing, the crepes are made with whole wheat flour mixed with milk, melted butter and eggs, ingredients that give the dough a particularly tasty flavor. The filling, made from spinach, ham, Swiss cheese and sauce, makes pancakes deliciously soft and creamy.